A secret family recipe since 1975 with oats, water, eggs, coconut sugar, hints of cinnamon, nutmeg and lots of love.
This cake is the base recipe for all our home-baked treats and it's moist, soft and full of flavor. Can be made with our home-made apple glaze or "naked"
Size: 3" (like a regular "donut" / baked not fried)
